Vineyard Expansion and Paris Pop-Up Part Deux
Chris Sciacca Chris Sciacca

Vineyard Expansion and Paris Pop-Up Part Deux

This past February from 1 to 21, 49 wineries, from large cooperatives, including Domäne Wachau to boutique wineries, such as Weinhof Locknbauer in Styria, took part in the second edition of the pop-up in Paris. Once again, we were open every evening from 6 p.m. to midnight, and both wine experts and consumers, had the opportunity to taste 63 different wines. Similar to last year, only tips were requested, but this time we had a VAT number making it possible for anyone to purchase bottles.

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150 Liters or Bust & Wine Pop-Up Part Deux
Chris Sciacca Chris Sciacca

150 Liters or Bust & Wine Pop-Up Part Deux

Meanwhile back in the cellar my two amphora and steel tank, which combined are about 150 liters, are slowly finishing fermentation. More precisely, I had samples analyzed at the lab on 10 November:

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First Tasting Notes & Pop-Up Wine Bar
Chris Sciacca Chris Sciacca

First Tasting Notes & Pop-Up Wine Bar

To rectify this atrocity and to launch my first vintage, from 1-28 February 2025 Kapitel Zwei Wine will host a pop-up wine bar in the heart of Paris. Joining us will be 27 other Austrian wineries where we will pour some of the best wines from the country, including red, white, rose, orange and pet nat.

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